
Philly Cheese Steak
$12Grilled peppers, onions, and melted cheese on a toasted hoagie roll. A Shack classic.
Comfort food, Southern-style. Most plates run $10–20 per person — and the portions are more than ample.

Grilled peppers, onions, and melted cheese on a toasted hoagie roll. A Shack classic.

Golden crispy catfish with hush puppies, slaw, and sweet potato fries.

Loaded potato piled with plenty of pulled pork and both house sauces mixed in.

Juicy, flavorful burger with crispy fries. The relaxed-country crowd pleaser.
Slow-simmered Southern gumbo, rich and hearty — a Shack original.
Amazing in a way you have to taste to believe. A local favorite you won't find anywhere else.
The Rick, done chicken-style. Sooooo good, according to our regulars.
Smoky pulled pork on a soft bun with your choice of house sauces.
Perfectly crisp and lightly sweet.
Golden, crisp cornmeal bites.
Cool, creamy, house-made.
Crispy outside, melty center.
Classic, salty, done right.
With toppings on request.
Prices are a guide (around $10–20 per person, reported by 31 guests). Menu changes with the seasons — call 334-683-8966 for today's offerings.